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PostPosted: Fri Oct 13, 2017 3:52 pm 
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Welterweight

Joined: Tue Feb 14, 2017 1:19 pm
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pilyo2bay wrote:
Paano ba pinapapula yong itlog? :D


maraming paraan bai.

1. Pitik pitikin mo nang sampung beses.Pag medyo matanda na,pitikin nang 20 beses.Repeat process until your egg are swollen,he,he sigurado pupula yan.

2. Pag di kaya sa pitik, lagyan nang honey and itlog at ibabad sa bahay langam.. :lol: :lol:


Last edited by Hubag on Fri Oct 13, 2017 3:53 pm, edited 1 time in total.

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PostPosted: Fri Oct 13, 2017 3:53 pm 
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Welterweight

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paano gumawa nang itlog na maalat?


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PostPosted: Sun Dec 10, 2017 3:15 pm 
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boiled eggs everyday, for longer life daw .

:shock:

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PostPosted: Sun Dec 10, 2017 4:51 pm 
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Location: JARO,Iloilo
ano ang benifit sa egg white?

may nag sabi sa akin maganda raw sa Liver :)

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PostPosted: Sun Dec 10, 2017 4:57 pm 
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Egg white contains albumin .

Egg white is the name for the clear liquid (also called the albumen or the glair/glaire) contained within an egg. In chickens it is formed from the layers of secretions of the anterior section of the hen's oviduct during the passage of the egg.[1] It forms around fertilized or unfertilized egg yolks. The primary natural purpose of egg white is to protect the yolk and provide additional nutrition for the growth of the embryo (when fertilized). Egg white consists primarily of about 90% water into which is dissolved about 10% proteins (including albumins, mucoproteins, and globulins). Unlike the yolk, which is high in lipids (fats), egg white contains almost no fat, and carbohydrate content is less than 1%. Egg whites contain just over 50% of the protein in the egg. Egg white has many uses in food (e.g. meringue, mousse) and also many other uses (e.g. in the preparation of vaccines such as those for influenza[2]).


Albumin levels can be low in conditions other than liver disease, such as severe malnutrition and some kidney diseases that cause extensive protein wasting. A loss of albumin in the urine caused by renal dysfunction (nephrotic syndrome) can cause a decrease in the serum albumin.


http://gut.bmj.com/content/46/5/588

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PostPosted: Sun Dec 10, 2017 6:14 pm 
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Ano kaya ang health benefits ng egg juice? :lol: :lol:

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PostPosted: Mon Dec 11, 2017 2:42 pm 
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Romy Nabas wrote:
Ano kaya ang health benefits ng egg juice? :lol: :lol:


may alam akong umiinom nyan :biglaugh: :lol: :lol:

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PostPosted: Mon Dec 11, 2017 3:19 pm 
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masarap ang itlog lalo na at puno ng sibuyas

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PostPosted: Tue Dec 12, 2017 4:30 pm 
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FunkyDog wrote:
masarap ang itlog lalo na at puno ng sibuyas


sibuyas at kamates mas gusto ko pre
... parang egg omelette ba.

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PostPosted: Sat Dec 23, 2017 10:42 am 
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Location: ESCALANTE CITY
scrambled egg with sibuyas kamatis at ahos..

fav ko fav ko yan..

:D


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PostPosted: Sat Dec 23, 2017 12:13 pm 
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masarap din ang itlog sa pinakuluang alimasag at ginayat na sweetcorn

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